random tea diary day

a quick run through a busy day with a tea nut…

breakfast-a coupla cups of new guranse handrolled first flush-beautiful leaf, fresh, alive brew..

slowly tasting my way through the latest samples from Nepal…today the Guranse Organic hand-rolled first flush…tasty and alive…and a quick bash at the Orgainic Oolong…pretty and delicate….yum both

off to jobs nudge-small gaiwan packed w nepali organic oolong taster…

green gaiwan 6

some of the new gaiwan toys…l-r- gaiwan, lid, cup, ‘fainess-cup’ and filter..

morning tea and after lunch– tasters of puttabong darjeeling muscatel-full flavour, chunky and tasty help to move cement and loam..

Darjeeling Puttabong- a robust, full malty tasting tea…great as a ‘short black’ in a taster like this…a tasty nudge and on with the action…

tasting set, tail up draining the tea....

tasting set, tail up draining the tea….

chooks fed, home and relax w new gaiwan toys and many brews of The Tea Catcher organic guranse green- herby, refreshing and smoothly energising…

4 steeps of approx 80 deg C through the Guranse Organic green …quite a lot of tea, water not too hot, shortish steeps around 1 min….lid off to stop stewing the leaves and…..

and after dinner….? tapping the fingers maybe, no not from too much caffeine but, wondering when the chinese samples are arriving and clay potting my way through a few pots of pu-erh as a substitution…

caffeine molecule….gently extracted with the assistance of water from its natural storage system…

tuo-cha pu-erh compressed birdsnest….when do the chinese oolongs, greens, lapsangs and pu-erh arrive…?and the tea toys….?

(ps- most of the above teas are available in the shop if you wish to play around yourself and am happy to answer any questions possible re. teas, brewing methods etc…have fun-….!)

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